I bet they sure were good while they lasted.
I hope when I move out to Montana I have a good of luck growing 'maters as you do Rocky. I recon I will definetly have to have a greenhouse and start them in the greenhouse early and transplant them outside later when I finally do move out there.
Anyway. go get them Green ones that are left and put them on the inside of the Windersills and ripen 'em up or fry them green or make some green 'mater relish or sumthin'
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