|
White Chicken Chili
2 lb. cooked chicken breast shreaded
1 large jar white beans
15 oz. salsa
2 cans chicken broth
2 cups Colby jack cheese
1 tbsp. Cumin
2 cups crusked tortilla chips
Put chicken, beans, salsa, shicken broth, cumin & cheese in a large kettle. Heat on medium until mixture is hot and cheese is melted. Add crushed tortilla chips as a topping.
You'll love it!
__________________
God, Guts & Guns made America Free!
"Whoever said the pen is mightier than the sword obviously never encountered automatic weapons."
- General MacArthur
RMEF Life Member and Habitat
Partner
NWTF Member
SCI Member
|