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Just one memorable dish; perdiez in a paper thin crepe' with a white sauce wine reduction..... It makes my mouth water just thinking about it. Every day it was a race back to the lodge to see what new magic Oscar had come up with. His mesquite grilled beef tenderloin with grilled Argentine sausages and gormet potato salad was simply amazing.
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Sounds like "Roughing it" never entered the equation
How many and what kind of birds did you end up with? How bout some pics of those? Sounds like you had a great time. Glad you're back safe and sound (mostly).
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USAF Retired
Far better is it to dare mighty things, to win glorius triumphs, even though checkered by failure... than to rank with those poor spirits who neither enjoy nor suffer much, because they live in a gray twilight that knows not victory nor defeat.
Theodore Roosevelt
Don't sweat the petty things and don't pet the sweaty things